Ginger Beer is so easy to make and it is raw, natural, tasty, has no chemicals in it and is really good for you. It does take a few days to make though, but it is well worth it. It tastes so much better than store bought ginger soda. This is a lacto fermented soda. I bet you are waiting for me to tell you how to make it, aren’t you?
Things that you will be need:
1 quart mason type jar
Fresh ginger root
Ginger Beer Recipe
1 Tablespoon fresh chopped ginger root
2 Teaspoons sugar
Place ginger and sugar into mason jar. Fill jar 3/4 of the way full with filtered purified water. Stir. Cover with cheese cloth and seal with a rubber band around top. Day two, add 2 teaspoons chopped ginger root and 2 teaspoons sugar, stir, cover with cheese cloth. Stir at night. Repeat every day for one week. That’s it, see I told you that it is easy to make.
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