Raw Vegan Ginger Beer

Ginger Beer is so easy to make and it is raw, natural, tasty, has no chemicals in it and is really good for you. It does take a few days to make though, but it is well worth it. It tastes so much better than store bought ginger soda. This is a lacto fermented soda. I bet you are waiting for me to tell you how to make it, aren’t you?

Things that you will be need:
1 quart mason type jar
Cheese cloth
Fresh ginger root
Raw sugar
Purified water

Ginger Beer Recipe

1 Tablespoon fresh chopped ginger root
2 Teaspoons sugar

Directions
Place ginger and sugar into mason jar. Fill jar 3/4 of the way full with filtered purified water. Stir. Cover with cheese cloth and seal with a rubber band around top. Day two, add 2 teaspoons chopped ginger root and 2 teaspoons sugar, stir, cover with cheese cloth. Stir at night. Repeat every day for one week. That’s it, see I told you that it is easy to make.

 

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